Easy Cucumber Salad Recipe
Hey there! Today, I'm going ti teach you a easy and tasty cucumber salad. It’s fresh, crunchy, and perfect for a hot day. You only need a few ingredients to make it delicious.Why You’ll Love This Salad
Quick & SimpleTastes Amazing
Great for Any Time
Ingrediant:
Cucumbers – Pick fresh, firm ones for the best crunch.Cherry Tomatoes – These add sweetness and a pop of color.
Red Onion – Sliced thin for a little sharpness. If you don’t like strong onion flavor, soak them in cold water for a few minutes.
Fresh Dill – Gives the salad a fresh, herby taste.
Lemon Juice – Adds a tangy kick. Fresh lemon juice is best!
Olive Oil – A little drizzle makes everything come together.
Instruction:
Prep the Veggies – Wash everything well. Slice the cucumbers thin, cut the tomatoes in half, and slice the onion.Mix It Up in a big bowl, toss the cucumbers, tomatoes, and onion together.
Then add the Herbs . Chop up some fresh dill and sprinkle it over the veggies.
Make the Dressing . In a small bowl, mix lemon juice and olive oil. Stir it well!
Combine Everything . Pour the dressing over the salad and toss everything together gently.
Chill & Serve .Let it sit in the fridge for 15-30 minutes so the flavors mix well. Then, serving:
Tips for the Best Salad
Use Fresh Ingredients – Fresh cucumbers, ripe tomatoes, and good olive oil make a big difference.Don’t Overdo the Dressing – Too much can make the salad soggy. Start with a little and add more if needed.
Try Adding Extras – Want more flavor? Add feta cheese or olives for a tasty twist.
How to Store It
Keep It Fresh – Store leftovers in a sealed container in the fridge. It’s best eaten within a day.Make It Ahead – You can chop the veggies ahead of time and mix them later. Just don’t add the dressing until you’re ready to eat!
Ways to serve it
Grilled chicken or fishRice or roasted potatoes
Crusty bread to soak up the dressing
There you go! A simple, fresh, and delicious cucumber salad that anyone can make. You will surprise your family members!Good luck!
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